VERDIGEL™ SC Wins NIE Innovation Award

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Pioneering Plant-Based Innovation

We’re thrilled to share that VERDIGEL™ SC, softgel encapsulation technology, has been recognized with a 2023 NIE Award in the Excipients Category by Nutrition Industry Executive (NIE) Magazine.

This achievement honors the innovative nature of our pectin-based technology. This technology enables pioneering vegan soft capsules that are carrageenan-free — meeting the growing demand for clean-label, plant-based supplement formats.

Why It Matters

VERDIGEL™ SC simplifies softgel production with a ready-to-use premix, offering superior encapsulation performance and process efficiency. It’s a breakthrough solution for manufacturers seeking scalable, sustainable alternatives to traditional gelatin or carrageenan-based systems.

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